Minimizing carbon loss through integrated water resource management

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Sustainable utilization of peatland is required for balancing production and conservation efforts. On peatland, one of the main components to examine sustainability is understanding the carbon balance. This research delves into the practice that resulted in the low emission of coconut agriculture in a peatland area in Indragiri Hilir, Riau, which supports the other sustainability aspects — the thriving local livelihood. Above is our video for oral presentation at the 6th International Conference of Science and Technology 2020. The slide can be downloaded on the left side of this page.


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