TJF Agrifood Booklet Series 1: Food Security

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It is worth noting that food security encompasses many aspects rather than merely about producing more calories off the land. The food on your table has been going through a long journey starting from land preparation, planting, fertilizing, harvesting, packaging, and distributing–before served at your table.

This booklet provides essential knowledge of the food security concept, written in simpler terms, followed by visual explanations, suitable to be read by anyone interested in this issue.


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