Proudly present to you our Annual Report 2024, capturing our journey in driving sustainable agricultural innovation. Under the theme “Contributions to Global Food Sustainability,” we remained committed throughout the year to maximizing the untapped potential of suboptimal lands, redefining them as “land for future food” as part of our mission to ensure food security for humanity.As we step into 2025, we are dedicated to scaling our impact by expanding research, fostering innovation, and strengthening partnerships to ensure that food security is not just a vision, but a reality for all.To our partners, stakeholders, and communities, thank you for being part of this journey. We hope this report not only provides valuable insights but also inspires collective action toward a more resilient and sustainable food future.

Annual Report 2024: Contributions to Global Food Sustainability

This year, Tay Juhana Foundation has been at the forefront of this verdant revolution. Under the Sustainable Peatland Agriculture (SPA) program, we delved into the once-misunderstood world of peatlands, revealing their potential as a hidden reservoir of agricultural productivity. Through meticulous research and innovative techniques, we managed to generate scientific findings that underpin a broad spectrum of sustainability framework.Thus, using our platform called Suboptimal Land Agriculture Initiatives (SLAI), we’re embracing the potential of suboptimal lands, from arid plains to saline soil, by tailoring crops and irrigation methods to their unique needs. This isn’t merely about reclaiming land; it’s about fostering resilience, building communities, and empowering farmers to become stewards of their own food security.This report is a testament to the tireless work of our team, alongside the farmers, researchers, and communities who join us in this journey. In each page, you’ll find stories of collaboration, ingenuity, and unwavering commitment to a future where food security blossoms on sustainable ground.

Annual Report 2023: Enhancing Resilience in Food Security

The Year of 2022 has exposed us to the fragility of the global food system. Starting from the pandemic impact that amplified the rising food price, supply chain disruptions that caused food scarcity, and Russia invasion to Ukraine that affected the global supply of essential commodities such as energy, wheat, and fertilizer. One of the solutions to strengthen our resilience to global shock is through the enhancement of the local food system.This report will provide you with a brief summary of TJF achievements throughout the year. We thank all stakeholders that put a meaningful contribution to our works. Our big dream in providing food for humanity will not be possible without your continuous support.

Annual Report 2022: Securing Our Food from Crisis

In 2021, the TJF team had journeyed in Pulau Burung District to study Carbon Balance in Peatlands. Furthermore, we work together with our friends who helped us spread the word about sustainable agriculture. They were academists, activists, practitioners, journalists, and agriculture enthusiasts.The road we took and the journey we traveled have been compiled in the 2021 annual report. This journey-tale we want to share with all our friends, and together we will take another incredible journey in 2022.

Annual Report 2021: Think Our Future, Think Sustainable Agriculture

Almost two years after fully-operating, TJF finally releases this annual report. To commemorate this occasion, we decided to gauge our progress in this initial, yet lasting, phase of an organization. Growth and development are two aspects frequently discussed to understand how an organization walk the path to achieve its vision.

Annual Report: 2019

Slide ini digunakan saat presentasi di Seminar Nasional Lahan Suboptimal 2019. Kompleksitas dan kondisi alamiah lahan suboptimal membuatnya seringkali kurang dimanfaatkan dan ditinggalkan sebagai lahan tidur ataupun dieksploitasi hingga menimbulkan masalah lingkungan. Padahal, lahan suboptimal bisa menjadi jawaban terhadap tantangan kompetisi konversi lahan untuk pertanian dan non pertanian—terlebih saat populasi global diperkirakan akan mencapai 10 miliar di tahun 2050.

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